Protected by Copyscape DMCA Copyright Protection

Thursday, October 1, 2009

Project Fun Friday - Play Dough


2 Cups White Flour
2 Cups Water, tinted with food coloring

1 Cup Salt

2 Tablespoons vegetable Oil

1 Tablespoon Cream of Tarter
1 Set of Plastic Gloves

Plastic Bag or Air Tight Container

Combine all of the ingredients in a sauce pan and cook over medium heat; stirring constantly until the mixture holds together.

Remove the pan from the heat and set aside until the play dough is cool enough to handle.

Turn out the play dough on to a waxed-paper-lined counter top or stain resistant surface and knead the dough for 2 to 5 minutes.

Store in a plastic bag or air tight container for up to 2 weeks or less.

* Cream of Tarter can be found in the spice aisle of your supermarket

No comments:

Post a Comment